I can’t believe I haven’t made something this simple yet. Brownies + Reese’s cups. What more do you need?
When it comes to brownie recipes, I have a few favorites that I stick by. On occasion I’ll try a mix, but homemade usually comes out better.
Whether you’re making your own or using a mix, this batch will definitely come out better. Seriously, with peanut butter cups how could you go wrong? Once these cool, the milk chocolate sets again and the peanut butter has a roasted, nuttier flavor. It’ll definitely be a hit with your peanut butter lovers.
Reese’s Peanut Butter Cup Brownies
Prep time: 10 minutes
Cook time: 25 minutes
Ingredients(Makes 16 servings):
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Your favorite brownie recipe
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10 Reese’s peanut butter cups
Method:
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Preheat your oven to 350 degrees.
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Prepare your brownie recipe according to directions.
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Grease an 8×8 baking pan well and pour the batter into the pan.
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Unwrap the peanut butter cups and place them evenly around the pan on top of the batter pressing them in gently.
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Bake for 20-25 minutes according to directions.
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Remove and let them cool completely before cutting.
Definitely can’t go wrong with a batch of brownies like these.
my two favorite loves!
http://semiweeklyeats.blogspot.com/2014/03/atticus-outfit-3.html
I added PB cups into brownies once and smothered them with PB frosting! YUM!
About 10 years ago I saw someone push PB cups into brownies that were baked in muffin cups. Same version of this recipe but in individual servings.
[…] Nachos are my favorite bad food. You can get them anywhere(and I have), especially anywhere worth going. After a few drinks there’s nothing else I’d rather have–not even Reese’s cup brownies. […]